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This one-pound burrito can be shared or enjoyed by a hungry human. A large flour tortilla filled with RollinGreens Chorizo, 2 scrambled eggs, country potatoes and Cheddar cheese. Ingredients Serves: 1-2 people 1 Bag RollinGreens Chorizo 2 cups water (Chorizo) 2 T olive oil (Chorizo) 2 tsp vinegar (Chorizo) 1...
Restaurant style 1/3 lb. RollinGreens Classic Salt & Pepper burger, caramelized onions and mushrooms topped with Swiss cheese served on a buttery brioche bun. Ingredients Serves: 1 person 1 Bag RollinGreens Classic Salt & Pepper ME’EAT 2 cups water (Classic Salt & Pepper) 2 T olive oil (Classic Salt &...
Four Meatless ME'EATballs made with 1/2 lb. of RollinGreens Classic Salt & Pepper, your favorite marinara, topped with two slices of provolone cheese served on an eight-inch piece of fresh baguette. Ingredients Serves: 1 Person 1 Bag RollinGreens Classic Salt & Pepper ME’EAT 2 cups water (Classic Salt & Pepper)...
RollinGreens Salt & Pepper patty, egg, and cheese, just like your favorite drive through. Thrive through the day with this play on a classic breakfast sandwich. Ingredients Serves: 1 person 1 Bag RollinGreens Classic Salt & Pepper ME’EAT 2 cups water (Classic Salt & Pepper) 2 T olive oil (Classic...
This play on a fast-food favorite will be an epic win for your taste buds. Stacked high with RollinGreens Classic Salt & Pepper patties, cheese, three buns, a special sauce and shredded lettuce. Ingredients Serves: 1 person 1 Bag RollinGreens Classic Salt & Pepper ME’EAT 2 cups water (Classic Salt...
Red Potatoes scooped out and filled with RollinGreens Ground Taco ME’EAT topped with melted cheese, green onion, and sour cream. Ingredients Serves: 1-4 People for appetizer 1 Bag RollinGreens Ground Taco ME’EAT 2 cups water (Ground Taco) 2 T olive oil (Ground Taco) 4 medium Red Potatoes 2 cups shredded...
Simple Salad made easy with a bed of chopped romaine lettuce topped with RollinGreens Chorizo ME’EAT bits, Boiled and eggs and cherry tomatoes. Served with your favorite go to dressing. Ingredients Serves: 2-4 People 1 Bag RollinGreens Chorizo ME’EAT 2 cups water (Chorizo) 3 T olive oil (Chorizo) 2 t...
Griller filled with goodness. This handheld dish will have you craving this again and again. Two tortillas filled with RollinGreens Ground Taco, crunchy tostada shell, cheese, lettuce, tomato, and sour cream, toasted and ready for any hungry tummy. Ingredients Serves: 1 person 1 Bag RollinGreens Ground Taco 2 cups water...
RollinGreens Classic Salt & Pepper ME’EAT. Pie dough hand pockets filled with our Classic Salt & Pepper ME’EAT, onions, celery, and carrots. Perfect for an afternoon snack. Ingredients Serves: 2-4 People 1 Bag RollinGreens Classic Salt & Pepper ME’EAT 2 cups water (Classic Salt & Pepper) 2 T olive oil (Classic Salt...
Rolled and Pan-fried corn tortillas stuffed with RollinGreens Spicy Chorizo ME’EAT served with fresh garlic ranch dip. Ingredients Serves: 2-4 People for Appetizer 1 Bag RollinGreens Chorizo ME’EAT 2 cups water (Chorizo) 3 T olive oil (Chorizo) 2 t vinegar (Chorizo) 10 corn tortillas ½ cup oil (any vegetable oil...
RollinGreens Classic Salt & Pepper ME’EAT smothered in your favorite B.B.Q. sauce topped with fresh white onion rings and pickled Jalapenos. Ingredients Serves: 1 Person 1 Bag RollinGreens Classic Salt & Pepper ME’EAT 2 cups water (Classic Salt & Pepper) 2 T olive oil (Classic Salt & Pepper) 1 piece...
Street Tacos made with just RollinGreens Ground Taco ME’EAT and cheese. Ingredients Serves: 1-2 People 1 Bag RollinGreens Ground Taco ME’EAT 2 cups water (Ground Taco) 2 T olive oil (Ground Taco) 6-8 corn tortillas 2 cups cheddar cheese 2 T oil Chopped green onion or cilantro (optional) Instructions Preparation:...
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