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Spicy Chorizo Queso

A Texas classic done vegetarian and gluten-free, with RollinGreens Spicy Chorizo ME’EAT served with your favorite tortilla chips. Ingredients Serves: 4-6 People Ingredients: 1 Bag RollinGreens Chorizo ME’EAT 2 cups water (Chorizo) 3 T olive oil (Chorizo) 2 t vinegar (Chorizo) 1 Bag of Tortilla Chips ½ stick of butter...

Cheesy Spicy Chorizo Lasagna

This Classic dish done vegetarian will have the whole family and all of your friends leaving the dinner table fulfilled with this RollinGreens Spicy Chorizo ME’EAT, no boil lasagna noodles, marinara, ricotta, topped with mozzarella cheese and chunks of Spicy Chorizo. Ingredients Serves: 4-6 People 1 Bag RollinGreens Chorizo ME’EAT...

Vegetarian Charcuterie board + our Spicy Chorizo sausage

Leave your party guests craving our Spicy Chorizo ME’EAT sausage sliced & paired with fresh veggies, yummy soft cheeses and more… Ingredients Serves: 2-6 people appetizer 1 Bag RollinGreens Chorizo ME’EAT 2 cups water (Chorizo) 3 T olive oil (Chorizo) 2 t vinegar (Chorizo) 1 cucumber 12-15 mini-Pickles (cut large...

Traditional South American breakfast

RollinGreens Spicy Chorizo ME’EAT sausage, sliced and topped on a fried flour tortilla with fresh slaw topped with a fried egg. Ingredients Serves: 1 person  Ingredients: 1 Bag RollinGreens Chorizo ME’EAT 2 cups water (Chorizo) 3 T olive oil (Chorizo) 2 t vinegar (Chorizo) 1 egg ¼ t butter (fried...

California Style Chorizo Burrito

Light and fresh, this handheld meal will get you thinking of warm weather. All wrapped up in a large tortilla, RollinGreens Spicy Chorizo ME’EAT, Cilantro rice, black beans and an avocado pico served with classic pico de Gallo. Ingredients Serves: 1 person Ingredients: 1 Bag RollinGreens Spicy Chorizo ME’EAT 2...

Mini Nachos Bites

The perfect bite every time with RollinGreens Ground Taco ME’EAT, topped with melted cheese, and finished with pickled jalapeno, sour cream, Pico de Gallo, and green onion. Ingredients Serves: 2-4 for appetizer Ingredients: 1 Bag RollinGreens Ground Taco ME’EAT 2 cups water (Ground Taco) 2 T olive oil (Ground Taco)...

Torta sandwich with Guacamole

This traditional dish is great for lunch. Starting with fresh garlic bread, fresh guacamole, RollinGreens Ground Taco ME’EAT, topped with lettuce & sliced tomato. Ingredients Serves: 1-2 people for lunch: 1 Bag RollinGreens Ground Taco ME’EAT 2 cups water (Ground Taco) 2 T Olive Oil (Ground Taco) 1 avocado (Guacamole)...

Spinach & Sweet Potato Chili

Hardy winter spinach and sweet potato chili packed with plant-based protein.  Ingredients Serves: 4-6 People for dinner: 1 Bag RollinGreens Ground Taco ME’EAT 2 cups water (Ground Taco) 2 T Olive Oil (Ground Taco) 2 T Olive Oil 4 garlic cloves ½ yellow onion 1 sweet potato ¼ lb. spinach...

Smoked Taco Crumble Wedge Salad

An American Classic with a steak house vibe. Switch up your salad for this refreshing starter, green onion, tomatoes topped with smokey RollinGreens Ground Taco bits and dressed with ranch. Ingredients Serves: 4-6 People for dinner’s first course: 1 Bag RollinGreens Ground Taco ME’EAT 2 cups water (Ground Taco) 2...

Ground Taco ME'EAT Tamales with a Rojo Sauce + Avocado Crème

Make your own Plant-Based tamales that will transport your taste buds to your favorite Mexican Restaurant Ingredients Serves: 4-6 People Ingredients: 1 Bag RollinGreens Ground Taco ME’EAT 2 cups water (Ground Taco) 2 T Olive Oil (Ground Taco) 20 Corn Husks soaked (Tamales) 2 cups Masa flour (Tamales) 2 cups...

Cabbage rolls stuffed with Taco ME'EAT

Traditional Cabbage rolls stuffed with Taco ME'EAT and rice, baked in a tomato sauce. Serves: 2-6 People for dinner: 1 Bag RollinGreens Ground Taco ME’EAT 2 cups water (Ground Taco) 2 T Olive Oil (Ground Taco) 4-8 leaves cabbage 2 cups rice 3 cups water (for rice) 1 jar favorite...

Southwest Eggrolls with Green Chili & Jalapeno Ranch

Crispy Southwestern Eggrolls with Plant-Based Ground Taco ME'EAT, served with green chili & jalapeno ranch & garnished with green onion! Ingredients Serves: 6-10 People for an appetizer: 1 Bag of RollinGreens Ground Taco ME’EAT 2 cups water (Ground Taco) 2 T Olive Oil (Ground Taco) 1 package eggroll wrappers 1/8...