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Plant-based Ground Taco Pack


Tacos on the table in just 7-10 minutes, and only 10 ingredients! This shelf-stable pack includes 100% plant-based protein made from peas, beans, and veggies. Replacing 1 pound of ground beef, one pack has over 60 grams of protein, contains NO SOY, and serves about 4 people. Our pea protein is sustainably USA-grown. Chef Ko’s special recipe ensures your tacos are perfectly pre-seasoned and full of flavor, but not overly spicy. An all in one meal solution, the whole family can enjoy.

  • Shelf-stable item; ships regular ground shipping
  • Requires a 2-item minimum order
Pea Protein, Pinto Bean Flakes (pinto beans, salt), Onion Powder, Garlic Powder, Chili Powder, Cumin, Carrot & Apple Powder (color), Salt, Jalapeño

Soy free
Gluten free
Grain free
No artificial flavors or colors
Nut free 
15 grams protein per serving

 Plant-based Ground Taco Pack Nutrition Label

Net Weight: 4.5 oz (128 g)
Servings: 4 per package; approx. ½ cup (32 g) 


  1. Add 2 cups of water and 1-2 TBSP of olive oil, or your preferred oil to a pan or pot and turn heat to high.
  2. Bring water to a boil.
  3. Add taco pack contents to boiling water and stir.
  4. Reduce heat to Medium-Low.
  5. Cook for 7-10 minutes or until water evaporates, stir occasionally.
  6. Remove from heat and allow to cool for 1-2 minutes. 
  7. Serve in your favorite tortilla shell for tacos or burritos, or great in nachos, chili, taco salad, Sloppy Joes & more. 

Customer Reviews

Based on 50 reviews

Plant-based Ground Taco Pack

Karen Kendal

Completely addictive!!! This is so quick, easy and flavor filled! The only negative is the cost. I hope they send a coupon occasionally to customers. Or is there a way to sell it in a bigger package, that one could store in a airtight container and dip out the amount they needed when they’re making it to save on cost and packaging? It is satisfying both to our spicy food lovers and our mild food flavor lovers in our family. As Goldilocks would say it was just right! I also love that it’s shelf stable. I am addicted to this and I don’t even eat plant-based diet that often. With this I could become a plant-based aficionado. Would love to see you add an Italian products like a spaghetti sauce For all things Italian… Lasagna, ziti, spaghetti, etc.

Marie Petock

My sister got me hooked on the Taco 🌮 pack, It’s great 👍

Susan Zapach
Amazing flavor!

This is now a must have in our pantry at all times. Almost every other ground beef alternative uses canola/rapeseed oil or soy or gluten. Love the ingredient list, that it is shelf stable and that it soooo delicious. We use it for taco salads, tacos and sloppy Joe’s.

Sean Cloud
Don't miss Taco Bell

Was skeptical at first, but Taco Pack was delicious!! The grandkids even enjoyed it. Will definitely buy more and it will be the main dish on Taco Tuesday!

Plant Based

Nut Free

Gluten Free

Food Truck Favorite

Born in Boulder

Fully Cooked


From game day appetizers to elevated salads, discover a truckload of fresh, clean, and innovative recipes that take our signature products to another level.

From our food truck to your family table

Our story began back in 1980, as Boulder, Colorado’s first organic food truck. Co-founder Ryan Cunningham’s parents took to the streets of Boulder to serve their delicious, wholesome meals.

One thing that remains the same since our very beginning is our commitment to inspire socially conscious consumers to live with purpose by eating good food that provides great fuel to live our best lives.

How We Roll

Bigger than any food trend or craze, our plant-centric philosophy means our food is 100% clean and whole. Our products didn’t stem from a lab and are never produced as “Frankenmeat” science experiments. We’re committed to being a clean-label leader, with pure ingredients that you can pronounce, recognize, and enjoy.

Plant-based Ground Taco Pack