Pea Protein, Pinto Bean Flakes (pinto beans, salt), Onion Powder, Garlic Powder, Chili Powder, Cumin, Carrot & Apple Powder (color), Sea Salt, Jalapeño
Soy free
Gluten free
Kosher
Vegan
Grain free
Nut free
Clean plant-based protein
Net Weight: 4.5 oz (128 g)
Servings: 4 per package; approx. ½ cup (32 g)
- Add 2 cups of water and 1-2 TBSP of olive oil, or your preferred oil to a pan or pot and turn heat to high.
- Bring water to a boil.
- Add taco pack contents to boiling water and stir.
- Reduce heat to Medium-Low.
- Cook for 7-10 minutes or until water evaporates, stir occasionally.
- Remove from heat and allow to cool for 1-2 minutes.
- Serve in your favorite tortilla shell for tacos or burritos, or great in nachos, chili, taco salad, Sloppy Joes & more.

Plant Based

Nut Free

Gluten Free

Food Truck Favorite

Born in Boulder

Fully Cooked
From our food truck to your family table
Our story began back in 1980, as Boulder, Colorado’s first organic food truck. Co-founder Ryan Cunningham’s parents took to the streets of Boulder to serve their delicious, wholesome meals.
One thing that remains the same since our very beginning is our commitment to inspire socially conscious consumers to live with purpose by eating good food that provides great fuel to live our best lives.
How We Roll
Bigger than any food trend or craze, our plant-centric philosophy means our food is 100% clean and whole. Our products didn’t stem from a lab and are never produced as “Frankenmeat” science experiments. We’re committed to being a clean-label leader, with pure ingredients that you can pronounce, recognize, and enjoy.