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Salt & Pepper
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Salt & Pepper
Salt & Pepper
Salt & Pepper
Salt & Pepper
Salt & Pepper
Salt & Pepper

Salt & Pepper PROTEIN

Salt & Pepper
Regular price $9.99
Regular price Sale price $9.99
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Shipping calculated at checkout.

Our RollinGreens Classic Salt & Pepper Protein packs 72 grams of truly clean, 100% plant-based protein with Chef Ko’s perfectly seasoned, savory spice and herb blend. A protein-packed, plant-based spin on grass fed beef, it’s perfect in meat sauce for pasta or in Mexican-inspired favorites like tacos, enchiladas, taco salad, and more.

  • SOY
  • WHEAT
  • GRAINS
  • NUTS
  • OILS
  • FILLERS
  • CERTIFIED GLUTEN FREE
  • NON-GMO VERIFIED
  • CERTIFIED KOSHER
  • 8 SERVINGS PER POUCH
  • MINIMAL INGREDIENTS
  • ALLERGEN FREE
  • CERTIFIED GLYPHOSATE FREE
12 pack

Get 10% off when you buy in bulk.

Crafted from

REAL INGREDIENTS

  • Pea protein
  • Onion powder
  • Garlic powder
  • Agar-agar
  • Sea salt
  • Color (apple juice, carrot juice)
  • Spices (black pepper, thyme, oregano, sage, basil)
Ingredients
1LB
  1 pOUCH
(8 SERVINGS)
1 LB
  Rollingreens
Salt & Pepper Protein
GROUND
BEEF
Calories 480 1152
Protein 72g 78g
cholesterol 0mg 354mg
Fat 0.5g 136g
Lasts 24 months in Pantry 1-2 Days in Fridge
Makes 8 Servings

Cooking instructions

  1. Add 2 cups of water and 2 tbsp of olive oil (or your preferred oil) to a pan or skillet over high heat.
  2. Bring water to a rapid boil and add the entire contents of the pouch, stirring to combine.
  3. Reduce heat to medium-low and cook for 7-10 minutes or until all water has evaporated, stirring occasionally.
  4. Remove from heat and allow to cool.
  5. For a new twist on classic favorites, try it in meat sauce for pasta, or make into ME’EATballs or burgers.

A few of chef ko’s recipe favorites

VIEW ALL RECIPES

Customer Reviews

Based on 64 reviews
81%
(52)
6%
(4)
5%
(3)
2%
(1)
6%
(4)
V
VICTORIA GIEBLER
It tastes great!

The classic salt & pepper has no ingredients that are known to be allergenic or raise inflammation. It tastes so yummy & can be used to make many different dishes. So glad for this product.

L
Lena Divine
Too much sodium(salt)

I really like the Classic Salt & Pepper and this brand because of the clean ingredients but I do not like the extreme sodium in the product!! It’s way too much and can mess up a dish. Less sodium or none and we are good!!!

L
Linda Turek
WE HAVE ARRIVED

at a plant-based ‘burger’-like experience for any recipe that calls for ground meat. It does not have that distinct fake-a-flav like impossible and beyond. Yay! for the inventors and more yay!!! for me.

L
Lawrence Vigliotti
We love it

For a non-meat night, I use this mixed in with pasta and sauce. Delicious.

n
nancy patterson
Love it!

Exceptionally good! My husband didn’t know the difference than his real meat !” Yuck!”