Chorizo Plant-Based ME’EAT
Our RollinGreens Chorizo ME’EAT packs 64 grams of truly clean, 100% plant-based pea protein with Chef Ko’s savory, sweet, and spicy flavor blend. A delicious spin on classic chorizo, it’s a crowd-pleasing plus-up to your favorite Mexican-inspired breakfast or taco night.
- CERTIFIED GLUTEN FREE
- CERTIFIED KOSHER
- 8 SERVINGS PER POUCH
- MINIMAL INGREDIENTS
- ALLERGEN FREE
- Pea protein
- Spices (ground chili pepper, smoked paprika, black pepper, red pepper, coriander, oregano, cumin, cinnamon, cloves)
- Onion powder
- Sea salt
- Color (beetroot juice, carrot juice)
- Organic cane sugar
- Organic vanilla extractives
|Lasts||24 months in Pantry||1-2 Days in Fridge|
- Add 2 cups of water, 3 tbsp of olive oil (or your preferred oil), and 2 tbsp vinegar* to a pan or skillet over high heat.
- Bring water to a rapid boil and add the entire contents of the pouch, stirring to combine.
- Reduce heat to medium-low and cook for 7-10 minutes or until all water has evaporated, stirring occasionally.
- Remove from heat and allow to cool.
- For a new twist on a classic favorite, try it paired with eggs in your favorite breakfast combo, or for an elevated experience, make it into sausages.
A few of chef ko’s recipe favoritesVIEW ALL RECIPES
I didn't get this order
The taste was not bad at all. I was surprised at how close the taste was to the real thing. I also created the link, so I could slice it and use it in several ways.
I am so happy with the Spicy Chorizo ME'EAT - I have now used it in breakfast tacos, taco salad and nachos with great results! It has all the flavor of regular chorizo without the grease and fat and the texture is great too. Two thumbs up for a very successful product!
This stuff is so yummy- use it in breakfast hash browns/burritos and in paella! 10/10
I made a Pizza using the ME'AT and it was great tasting! My partner loved it, and will make the Pizza again.