RollinGreens
Organic Onion & Sea Salt Ancient Grain Tots
Frozen products are temporarily unavailable to purchase online but you can find them at stores near you!
Click here to use the Store Locator to purchase RollinGreens Cauliflower Wings locally.
One of our most successful creations on the food truck – and featured on Shark Tank – our Organic Millet Tots are the only non-potato, whole grain tots on the market. These allergen-friendly treats are gluten-free, vegan, high in protein, easily digestible, packed with vitamins and minerals, free of fillers and binding agents...but the best part? All of this goodness is cleverly disguised by outstanding taste. From oven to table in under 15 minutes. Available in 3 satisfying flavors.
- Ships frozen with our Home Delivery
- Frozen products require a 4 item minimum order
Organic Millet, Organic Onion Flake, Organic Granulated Onion, Sea Salt, Organic Sunflower Oil
- Preheat oven to 375F
- Evenly place frozen tots on baking sheet; set on center oven rack
- Bake 12-15 min, or until thoroughly heated and golden crisp
- Serve immediately and enjoy!
- For an elevated cooking experience: Brush a small amount of oil onto the tots before you put them in the oven; or try using an air fryer or hot skillet.
- Cook longer for a softer bite. Watch carefully so as to not overcook.
- Dunk or drizzle with your favorite sauce.
- Use Millet Tots in place of croutons on a salad.
Certified Organic
Vegan
No artificial flavors or colors
Nut-free
Certified gluten-free
Low Glycemic
High in Fiber
Our team works tirelessly to ship our products to your doorstep as quickly as possible. We know it costs a bit more to ship our frozen products, but it’s important that your package arrives cold. Packed with dry ice in a reusable cooler, our Millet Tots will conveniently arrive right at your doorstep. Due to this special shipping, frozen products require a 4-item minimum -- mix & match with our other great products to reach your minimum.
Plant Based
Nut Free
Gluten Free
Food Truck Favorite
Born in Boulder
Fully Cooked
From our food truck to your family table
Our story began back in 1980, as Boulder, Colorado’s first organic food truck. Co-founder Ryan Cunningham’s parents took to the streets of Boulder to serve their delicious, wholesome meals.
One thing that remains the same since our very beginning is our commitment to inspire socially conscious consumers to live with purpose by eating good food that provides great fuel to live our best lives.
How We Roll
Bigger than any food trend or craze, our plant-centric philosophy means our food is 100% clean and whole. Our products didn’t stem from a lab and are never produced as “Frankenmeat” science experiments. We’re committed to being a clean-label leader, with pure ingredients that you can pronounce, recognize, and enjoy.