Plant-Based ME'EAT Bulk Pack - 12 packs
Plant-Based ME'EAT Bulk Pack
12-packs in your choice of one of the following flavors -
- (12) Ground Taco Plant-Based ME'EAT, 4.5 oz
- (12) Spicy Chorizo Plant-Based ME'EAT, 4.5 oz
- (12) Classic Salt & Pepper Beef Plant-Based ME'EAT, 4.5 oz
- (12) Plant-Based Chic'Ken Chopped Fajita, 4.5 oz
Order your favorite Plant-Based ME'EATs in bulk and receive a 10% discount! Plant-Based ME'EATs ready in just 7-10 minutes. Taste and ingredients you love. Chef Created! These shelf-stable packs include 100% plant-based protein made from peas and veggies. Replacing 1 pound of pork, beef, or chicken, one pack has over 54 grams of protein, contains NO SOY, and serves about 8 people. Our pea protein is sustainably USA-grown. Chef Ko’s special recipe ensures your Chorizo is perfectly pre-seasoned and full of flavor. An all in one meal solution!
- Shelf-stable items; ships regular ground shipping
Pea Protein, Pinto Bean Flakes (pinto beans, salt), Onion Powder, Garlic Powder, Chili Powder, Cumin, Carrot & Apple Powder (color), Sea Salt, Jalapeño
Pea Protein, Dehydrated Onion, Chili Pepper, Sea Salt, Agar-Agar, Smoked Paprika, Beetroot and Carrot Juice (color), Black Pepper, Coriander, Oregano, Cumin, Cinnamon, Cane Sugar, Cloves, Organic Vanilla Extractives.
Pea protein, dehydrated onion, dehydrated garlic, agar-agar, sea salt, apple and carrot juice (color), black pepper, thyme, oregano, sage, basil.
Texturized Protein Blend (Pea and Rice Protein Fermented with Shiitake Mushroom, Pea Protein, Pea Fiber), Onion Powder, Spices (Chili Pepper, Paprika, Cumin Seed, Black Pepper), Red Bell Pepper, Green Bell Pepper, Garlic Powder, Sea Salt, Jalapeño Pepper.
Clean plant-based protein
Loving the versatility of the Taco pack. Breakfast and Dinner just got easier for the family. I'm the only vegetarian and they we all getting tired of eating the same recipes over and over. Now, we can have enchiladas and tacos without them missing the "meat."
Would love to get an un-seasoned option in the future so that we can put it in everything!!
My meat eating friends loved it!
Happy to have found a product that is not only good tasting but healthy for my family and the animal population.
I will for sure be getting this in the future. Very tasty and healthy too♥️
Food Truck Favorite
Born in Boulder
From our food truck to your family table
Our story began back in 1980, as Boulder, Colorado’s first organic food truck. Co-founder Ryan Cunningham’s parents took to the streets of Boulder to serve their delicious, wholesome meals.
One thing that remains the same since our very beginning is our commitment to inspire socially conscious consumers to live with purpose by eating good food that provides great fuel to live our best lives.
How We Roll
Bigger than any food trend or craze, our plant-centric philosophy means our food is 100% clean and whole. Our products didn’t stem from a lab and are never produced as “Frankenmeat” science experiments. We’re committed to being a clean-label leader, with pure ingredients that you can pronounce, recognize, and enjoy.