Teriyaki Cauliflower Wings
Teriyaki Cauliflower Wings
Teriyaki Cauliflower Wings
Teriyaki Cauliflower Wings
Teriyaki Cauliflower Wings

Teriyaki Cauliflower Wings

Regular price $7.99 $0.00 Unit price per

Crispy Cauliflower Wings are a tasty, plant-based appetizer or meat replacement made from whole florets, clean ingredients. Our cauliflower florets are lightly coated in rice flour, arrowroot, garlic, sea salt, and NON-GMO sunflower oil. These are vegan and gluten-free and served with Chef Ko's Signature Sauces.



Wing Ingredients:

Cauliflower, Water, Rice Flour, Arrowroot, NON-GMO Sunflower Oil, Sea Salt & Garlic

Teriyaki Sauce Ingredients:

Water, Organic Cane Sugar, Organic Tamari, Garlic, Ginger

FAQs:

Product Specifications:

Net Weight: 12oz

Storage: Keep Frozen

Cooking Instructions:

  • Preheat Oven to Convection Bake 400F. Remove sauce from bag.
  • Place wings on baking rack with sheet pan underneath.
  • Convection bake for 12-15 minutes, or until thoroughly heated and crispy.
  • To prepare sauce: Either place packet in luke warm water, or remove sauce from packet and heat in sauce pan.
  • Toss wings in warm sauce and serve.

For Best Results:

  • These are best air fried at 400 degrees F for 8-10 minutes or until crispy.
  • After prepared, you can toss in our sauce or place in a bowl to dip.
A TASTY TREAT THE WHOLE FAMILY WILL ENJOY.